
 I made these cookies for Memorial Day weekend and absolutely loved them!  The blueberries added such a surprisingly delicious taste.  First, I made my favorite vanilla/almond 
sugar cookies...you could cut out all different shapes of your choice, but I thought the round wavy edge ones would be nice for this...

 After baking, I let the cookies cool for a few minutes and melted some white chocolate chips in a small bowl.  I spooned some melted chocolate on each one and added the blueberries before it had a chance to melt.  You'll want to do one cookie at a time, so the blueberries can really "set" in the chocolate before it melts.  Might sound like a strange combination, but the blueberries paired so well, that I actually grabbed the leftover berries from the fridge every time I ate a cookie and would pop 1 blueberry in my mouth per bite. ;) Mmm, so good!
 
These were so yummy! Those blueberries on top make them count as a fruit, right??
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